sugar coma January 24, 2010

SC15
Pardon the delay in getting this post done – I've been, quite literally, in a Sugar Coma. I came back from NYC with such quickness to see my dear friend Helen and attend what is already the event of 2010 here in Atlanta: Sugar Coma – a chauffeured tour of sweeteries and bakeries put together by ultra fabulous The Broke Socialite. Helen was in town acting as the "Sugar Mama" of the tour – visiting with attendees and talking about her life as blogger/pastry chef/photographer extraordinaire. It was quite a treat to spend part of the day with her and to meet all the chefs, restaurant owners and fellow bloggers (like Bakerella!) that were on the tour with me. 

SC7
The afternoon started at Le Fais Do-Do, a multi use event facility on the super-trendy West-side of Atlanta. One of the large ballrooms was set in gorgeous tables for us to have some lunch before we took off on our tour. The savory lunch from Black Tie BBQ was just the thing we needed before the sugar shock set in. 

SC4
After lunch, we loaded up in super-swanky 2010 Cadillac (our transportation sponsor) SRX's and took off…but not before we got our first sweet treat of the day. Love N' Cupcakes, who is launching Atlanta's first mobile cupcake truck – soon to be showing up in spots all over town –  brought us cupcakes in to-go boxes so we didn't have to stand in the rain to get our sugar fix. I had a lemon cupcake that was delish – as you can see from the photo, the HoHo flavor wasn't too shabby either. 

SC14
Next, we got to get a sneak peek at the new space that West-side classic West Egg Cafe is moving into. Those who live on that side of town are in for a treat – what a cool and creatively decorated space. Chef Patric Bell's cupcakes are the stuff of legend – his red velvet cupcakes make folks swoon. There were also coca-cola and black bottom cupcakes for us to try. That black bottom cupcake, which I ate too fast to take a photo of, was one of my favorite sweets of the day.

SC10
A new addition to the bakery scene here in Atlanta, Bakeshop, really outdid themselves. Tables and tables of one of everything they make allowed us to nosh, take photos and really get a feel for what Bakeshop is all about. While we were there for all things sweet, they have a great menu of salads and sandwiches, as well. Each guest was also sent home with a loaf of chocolate raisin panettone to enjoy later. 

SC17
For those who don't live in Atlanta, the doughnuts in this photo have created a foodie buzz and cult-like following that isn't often seen in this town. They're Sublime Doughnuts – a very fitting name. All flavors are delicious – I'm partial to any of the A-Town varieties. Their inclusion on our Sugar Coma tour had everyone buzzing.

SC16
We had our doughnut fix at Noon Midtown, who now carries Sublime Doughnuts during the week. I was super excited to make a stop at Noon – my schedule hadn't allowed me to have lunch there yet. The space is stunningly designed – I felt so calm and relaxed while I was there. They have an extensive lunch menu and specials during the week. You can follow them on Twitter where they conveniently announce those specials. The pairing of their Mexican spiced hot chocolate with the doughnuts made me dreamily sigh.

SC22
Our final stop on the tour was Little Cake Bakery, an adorable cupcakery in Buckhead. It's tucked away off Roswell Road and – without the Sugar Coma tour – I probably wouldn't have known it was there. They smartly sent us home with 4-pack boxes of cupcakes so we could enjoy them when we weren't so full and suffering sugar fatigue. The frosting shots were swooned over by everyone – I can't believe no one I know had thought of doing that before. Most people think the cake is a vehicle for the frosting, right?  

SC1 Everyone was also gifted with a KILLER swag bag, which was put together by various sponsors and The Broke Socialite. Included as one of the goodies was a Sugah candle from Low Country Luxe – I gave one of these beauties away in my Menu For Hope prize. There were also heirloom recipe cards from IceMilk Aprons< /a>, cookies from The Cookie Studio and yummy baked goodies from Scratch.   

I'm so glad I got to share this event with you – it was truly like no other food event I've ever been a part of. It was also a very sweet treat to meet all the great folks that experienced Sugar Coma with me.  Thank you to everyone who took part in organizing this and giving us a taste of all the sweet stuff Atlanta has to offer!

Comments

Helen Jan 24, 2010 02:01 pm

I’ll never get tired of seeing it all over again! What a treat it was to ride along with you. Thanks for the giggles and all the fun times!

christina Jan 24, 2010 02:01 pm

Fun recap! Great hanging with you! Look forward to seeing you soon!

Amy from She Wears Many Hats Jan 24, 2010 02:01 pm

Wish we had this much goodness in Greenville, SC. Will definitely look for one of these sweet stops next time were in Atlanta. Looks like y’all had a great time. Will it be a regular event?
I’m home alone for few hours but for some reason I feel the need to go bake something chocolate and eat it all before they return.

Christine @ Fresh Local and Best Jan 24, 2010 04:01 pm

This looks like an incredible event! I would eaten myself sick! :)

Patti Davis Jan 25, 2010 06:01 am

Most fun day ever. Even with the rain.

Lori @ RecipeGirl Jan 25, 2010 06:01 am

Frosting shots?? Holy shit, that’s a brilliant idea! Looks like a fun event… probably not good for my “eating healthy” plan but fun nonetheless.

Krystal Grant Jan 25, 2010 07:01 am

How did I miss the frosting shots? I must have really been in a Sugar Coma cause I missed those. Anyway, your pictures are fabulous! And don’t worry, it took me over a week to finally post my sugar coma story.

my spatula Jan 25, 2010 08:01 am

a food event centered around all things sweet? how can you beat that?! looks like an amazing time.

kamran siddiqi Jan 25, 2010 12:01 pm

Um, why don’t I like closer to you and Helen? Do you know how much fun i’d have at an event like this… Everything centered around everything sugared, sugary, candied, honeyed, saccharine; sugared, and glacĂ©-d is my kind of event! I can just taste everything from looking at your photos! Great post! :)

The Broke Socialite Jan 25, 2010 01:01 pm

*grabbing a Kleenex*
What generous words you’ve shared about the tour? Thought it was fun to experience? Planning if for such a great group of folks might have been a smidge better.
I certainly hope to bring more experienced-based soirees to Atlanta and to hit the road with them, as well.
Many thanks for coming! Mwah!

katie o. Jan 30, 2010 11:01 am

Looks like it was an amazing event! I think I’m in a sugar coma just looking at the photos. :)

Jessica @ Life as I See It Feb 10, 2010 09:02 am

This event looks amazing!! We’re just a couple hours from Atlanta and have been to a few of the mentioned places – the rest have been added to my list of places to visit in the future!!
I just found your blog and have been enjoying your recipes and pictures – it’s fun “meeting” a somewhat local blogger :)
Have a great day!
-Jessica

Ruby Jun 30, 2011 07:06 pm

I don’t know if you’ll see this but I noticed that the picture of the pastries include an almond and cherry filled pastry. Would you have a recipe? I’ve been dying to make it for a while but i can’t seem to find a recipe for it.